This dish at Applebee's has two 4 oz. steaks, flavored with blackened seasoning, garlic and thyme. They’re placed on a delicious mountain of garlic mashed potatoes and topped with red peppers, mushrooms & onions caramelized in the flames of bourbon whiskey.
Applebee's International, Inc. is the leader in the casual dining segment of the United States restaurant marketplace. The company franchises and operates more than 1,100 restaurants under the Applebee's Neighborhood Grill & Bar name, about a quarter of which it owns. The eateries offer moderately priced, high-quality food and drink for all ages in a friendly, informal atmosphere. Applebee's is continuing to expand, with 1,800 outlets the company's stated goal. A smaller restaurant format has been designed for areas with populations under 25,000, to facilitate penetration of previously untapped markets.