Plump, juicy shrimp on a bed of pasta tossed with fresh broccoli, creamy garlic Alfredo sauce, and shredded Parmesan. Served with toasted side bread.
1/2 lb. each peeled and deveined shrimp and crabmeat
1 package. fresh fettuccine spinach noodles (or reg.)
1 pkg. "Knorr" Alfredo Mix
1 small package of broccoli flowerettes, let partially thaw
Steam shrimp and crab 10-12 minutes. While seafood cooks, boil water for fettuccine (watch package directions - fresh cooks fast). Make Alfredo mix as directed, then add shrimp and crab. Toss to coat. Add broccoli to mixture. Cover, let simmer 5 minutes. Cook noodles. Spoon mixture over noodles. Serve with tossed salad and garlic bread.